Our Menu
Soups & Salads
Butternut Squash Soup
$10.00
Seasonal cream of butternut squash soup.
Creama De Champiñones
$10.00
Cream of mushroom soup.
Caesar Salad
$15.00
GRILLED romaine heart, Parmesan cheese, cherry tomatoes, with house-made Caesar dressing and crostini | Add Anchovies +$4.00 | Add Jamon +$5.00 | Add Chicken Breast +$8.00 | Add Shrimp +$10.00 | Add Salmon +$13.00
Organic Arugula
$20.00
Cherry tomatoes, dried cranberries, apple, with fresh Burrata, crostini and candied walnuts in raspberry vinaigrette.
Verano
$13.00
Tomato and cucumber wedges with onion, lemon juice and olive oil with a dash of arugula.
Naranja
$13.00
Valencia orange with baby field greens, cucumber, tomato, onion, dried cranberries, pine-nuts and fennel, fresh lemon juice and olive oil.
Montaditos
One slice of baguette with your choice of topping.
Jamon Serrano
$4.00/+
Aged Serrano Jamon, manchego cheese, freshly ground tomato puree, olive oil.
Cantimpalitos
$4.00/+
Spanish mini chorizo served with caramelized onion.
Salmon Con Queso De Cabra
$4.00/+
Smoked salmon, over goat cheese spread.
Humboldt Fog
$4.00/+
Humboldt Fog Goat's Milk Cheese over strawberry jam.
Montado Tortilla Espagnola
$4.00/+
Tortilla over freshly ground tomato puree, olive oil.
Meat / Carne
Delicias
$12.00/+
3 Bacon $12.00 | 5 Bacon $20.00 • Choice of 3 or 5 bacon wrapped dates stuffed with candied walnuts and bleu cheese.
Morcilla
$15.00
Spanish blood sausage with chickpeas, served in a sizzling skillet.
Croquetas De Pollo
$13.00/3 Pieces
Crispy mashed potato balls with chicken breast and Parmesan cheese.
Croquetas De Jamón
$13.00/5 Pieces
Jamon serrano, bechamel sauce, spices.
Pinchos De Ternera
$24.00
Two skewers of filet mignon marinated in-house, drizzled with balsamic vinaigrette.
Albondigas
$15.00
Black Angus meatballs in gravy, served over mashed potatoes.
Tiras De Pollo
$15.00
Crispy chicken strips with honey sauce.
Hamburguesa De Pollo
$13.00
Mini chicken patty served with lettuce, tomato and garlic aioli. Served with fries.
Hamburguesa De Carne
$13.00
Mini Black Angus beef burger with lettuce, tomato, caramelized onions, BLEU CHEESE and garlic aioli. Served with fries.
Fish / Pescado
Calamares Fritos
$15.00
Fried squid with house-made aioli.
Moules
$17.00
Fresh black mussels in chardonnay-garlic sauce.
Gambas Al Ajillo
$21.00
Five jumbo prawns sautéed in garlic, dried chilies, and paprika, served in a sizzling skillet.
Ceviche De Camaron
$21.00
Shrimp marinated in cilantro, fresh cucumbers, tomatoes, and shallots, served with mango, avocado, and corn tortilla chips.
Salmon Slider
$13.00
Grilled salmon on a brioche bun with lettuce, tomato, and aioli. Served with fries.
Veggies / Verduras
Aceitunas Y Almendras
$13.00
Warm assorted olives in herbs and spices with toasted almonds and sea salt.
Berenjena Asada
$13.00
Roasted eggplant with red bell pepper, zucchini, tomatoes and pine nuts.
Champiñones Al Ajillo
$15.00
Pan-fried mushrooms with garlic in chardonnay, butter sauce, served in a sizzling skillet.
Eggplant Crujiente
$7.00
Crispy eggplant chips drizzled with honey.
Empanada
$6.00/+
Chicken with Parmesan Cheese One For $6.00 | Spinach, Mushroom and Goat Cheese One For $6.00 | Filet Mignon and Lamb One For $6.00
Judias Verdes
$13.00
Green beans sautéed with pine-nuts, garlic, onion, paprika, and lemon juice.
Patatas Bravas
$12.00
Red potatoes with house spicy aioli.
Lentejas
$12.00
Warm lentils with boiled beets and goat cheese.
Hummus
$13.00
Fresh house-made chickpea hummus served with pita bread and fresh cucumber. Choice of classic, mushroom or spicy ground beef.
Marinated Manchego
$19.00
Spanish manchego marinated in extra virgin olive oil, white wine vinegar, black peppercorns, garlic, thyme and rosemary.
Gluten-free Pizza
$22.00
Onion, tomato, mushroom, olives, and mozzarella cheese on pesto-covered, GF pizza crust, topped with arugula
Side of Fries
$7.00
Side of Garlic Parmesan Fries
$9.00
Big Tapas
Salmon A La Valenciana
$26.00
Grilled salmon with Valencian orange glaze, served with linguine pasta.
Pollo Con Pasta
$22.00
Chicken breast with tomato, mushrooms, served with linguine pasta.
Seabream A La Sal
$34.00
Oven cooked buried in salt whole seabream.
Branzino
$32.00
Fried whole branzino, with chimichurri.
Costillas De Cordero
$42.00
Please allow 20 min | Four large bone lamb chops with French fries or mashed potatoes.
Filet Mignon
$38.00
Grilled 6oz Black Angus tenderloin topped with bleu cheese served with choice of house-made mashed potatoes or fries.
Costillas Asadas
$25.00
Juicy beef short ribs braised overnight with spices and herbs, served with green beans, baby carrots, and mashed potatoes.
Pasta De Mariscos
$32.00
Linguine pasta with onion & garlic topped with mussels, shrimp & steak calamari.
Vino’s Classic Paella for Two
$26.00/+
Seasonal Vegetables $26.00 | Seafood (Mussels, Shrimp, Squid) $34.00 | Chicken and Chorizo $34.00 | Combination Seafood, Chicken, and Chorizo $38.00 • Please allow 20 minute.
Desserts
Pastel De Chocolate
$13.00
Flour-less chocolate cake, with dark Belgium chocolate, fresh berries, and vanilla ice cream.
Flan Español
$11.00
Luxurious baked custard with a rich caramel sauce.
Churros
$11.00
Classic Spanish churros with chocolate sauce.
Cheesecake
$11.00
Rich & creamy cheesecake with soft cheese filling.
One Cheese $11.00 | Two Cheeses $20.00 | Three Cheeses $28.00 | Four Cheeses $37.00 | Five Cheeses $46.00 | Six Cheeses $55.00 • Side of Charcuteria (Jamon Serrano & Salami) $19.00
Soft Cheese
Brillat Savarin
Normandie, France | Triple crème brie; cow’s milk.
Humboldt Fog
Cypress Grove, California | Goat’s milk with central line of edible ash.
Willoughby
Cow's milk, succulent and buttery washed-rind cheese.
Semi – Firm Cheese
Manchego
La Mancha, Spain | Ewe’s milk; sweet, tangy.
Sottocenere Al Tartufo
Venice, Italy | Raw cow’s milk truffle cheese aged under ash.
Chiriboga Blue
Bavaria, Germany | Cow’s milk blue cheese modeled on Roquefort.
Firm Cheese
Garrotxa
Catalonia, Spain | Pasteurized goat’s milk tomme cheese.
Mahon Reserva
Balearic Islands, Spain | Cow’s milk; rubbed in butter, paprika and oil, aged for 2 months.
L’amuse Signature Gouda by Essex
Holland | Pasteurized Gouda (cow’s milk) aged for 2+ years.
Challerhocker
St. Gallen, Switzerland | Pasteurized cow’s milk, aged for +10 months.
Gruyere D’alpage
Alps, Switzerland | Raw cow’s milk.
Food
Everyday 3:30 – 6:00 Pm | All tapas $8.00 unless stated otherwise
Naranja Salad
$8.00
Valencia orange with baby field greens, cucumber, tomato, onion, dried cranberries, pine-nuts and fennel, fresh lemon juice and olive oil.
Croquetas De Jamón
$8.00
Jamon serrano, bechamel sauce, spices.
Tiras De Pollo
$8.00
Crispy chicken strips with honey sauce.
Ceviche De Camaron
$8.00
Shrimp marinated in cilantro, fresh cucumber, tomatoes, shallots, mango, avocado, served with corn tortilla chips
Hamburguesa De Pollo
$8.00
Mini chicken patty served with lettuce, tomato, garlic aioli. Served with fries.
Hamburguesa De Carne
$8.00
Mini black Angus beef burger with lettuce, tomato, caramelized onions, BLEU CHEESE and garlic aioli. Served with fries.
Salmon Slider
$8.00
Grilled salmon on a brioche bun with lettuce, tomato, and garlic aioli . Served with fries.
Hummus
$8.00
Fresh house-made chickpea hummus served with pita bread and fresh cucumber. Choice of classic, with mushroom or with spicy ground beef.
Red Wines
Everyday 3:30 – 6:00pm & 10:00pm – Close | All Wines $8.00
Chasing Lions, Cabernet, Lodi
$8.00
Cru, Pinot Noir, California
$8.00
Protocolo, Tempranillo
$8.00
Grand Marchand, Bordeaux
$8.00
Sillares, Monastrell and Syrah, Jumilla
$8.00
Gladiator Cycles, Red Blend, California
$8.00
Bearitage, Petite Sirah, Lodi, California
$8.00
White / Sparkling / Rose
Everyday 3:30 – 6:00pm & 10:00pm – Close | All Wines $8.00
La Rose du Pin Bordeaux Blanc, France
$8.00
Castelo, Verdejo, Spain
$8.00
Girasole, Chardonnay, Mendocino
$8.00
La Domitienne, Grenache Gris Rosé, Saint-Guilhem-Le-Desert, France
$8.00
Castoro Cellars, Rosé, Paso Robles [Organic]
$8.00
Segura Viudas Brut Cava
$8.00
Tenuta Civranetta Brut Prosecco [Biodynamic]
$8.00
Pizzolato Fields, Prosecco Rosé Brut DOC [Organic]
$8.00
Other Drinks
Red Sangria
$8.00
Mimosa
$8.00
Menabrea
$5.00
Lager, Italy, 4.5%
Stella
$5.00
Belgian, 5.2%